Flames Service List

Main Menu

• Appetizers

  • Shrimp Cocktail

    $13.95

  • Baked Clams (6)

    $11.95

  • Sauteed Sausage Stuffed Mushrooms

    $8.95

  • Smoked Norwegian Salmon

    $13.95

  • Baked French Onion Soup

    $7.50

• Salads

  • Tenderloin Steak Salad

    grilled steak on top of beefsteak tomatoes, red onion and capers, continental dressing, garnished with new potatoes and fresh beans.

    $15.95

  • Chicken Caesar Salad

    broiled or blackened chicken breast.

    $13.95

  • Tuna Nicoise

    white albacore tuna, potatoes, tomatoes, green beans, red onion, egg and continental dressing.

    $12.95

  • Cobb Salad

    (chopped on request) broiled chicken, bacon, cheddar and gorgonzola cheese, avocado, tomato and chopped egg on a bed of mixed greens - chopped and tossed on request.

    $12.95

  • Cajun Crabmeat Salad

    with fresh fruit

    $11.95

  • Mediterranean Chopped Chicken Salad

    $12.95

  • Blt Chicken Salad

    with red ranch dressing.

    $13.95

  • Caesar Salad

    $10.95

  • Gulf Shrimp Caesar Salad

    $16.95

  • Greek Salad And Baked Spinach Pie

    $12.95

  • Tomato And Gorgonzola Bread Salad

    with crusty cubed italian bread, romaine, red oak, arugula and basil vinaigrette.

    $12.95

  • Seafood Salad

    shrimps, scallops and crabmeat with continental dressing.

    $16.95

  • Turf & Surf Caesar Salad

    grilled sirloin and shrimp.

    $17.95

• Steaks And Chops

  • Medallions Of Beef Diane

    with fresh mushrooms, garlic and red wine sauce.

    $16.95

  • New York Strip

    with onion rings.

    $17.95

  • Grilled Pork Chops

    broiled or calabrase style, sauteed with onion, green peppers, potatoes and spices.

    $14.95

  • Broiled Canadian Baby Back Rib

    $18.95

  • Ribeye

    with caramelized onions and melted provolone.

    $18.95

  • Mediterranean Style Pork Chops

    sauteed with olives, pepperoncini and feta.

    $16.95

  • Flame Special Cut Butt Steak

    $17.95

  • Peppercorn Steak

    sliced sirloin with crushed peppercorn seasoned sauce.

    $15.95

  • Filet Of Beef Siciliano

    tenderloin coated with olive oil, seasoned bread crumbs topped with grilled green peppers.

    $15.95

  • Filet Steak Sandwich

    $19.95

  • Chopped Sirloin Steak

    with grilled onions and au jus or bordelaise mushroom sauce.

    $14.95

• Veal And Chicken

  • Veal Piccante

    sauteed with lemon, white wine and cappers.

    $16.95

  • Boneless Chicken Breast Vesuvio

    with peas and potato wedges.

    $15.95

  • Parmesan Crusted Chicken Breast

    over seasoned julienne vegetables.

    $15.95

  • Granny Smith Chicken Breast

    with apples, caramelized onions and apple brandy sauce.

    $15.95

  • Veal Marsala

    medallions of veal sauteed in butter, fresh mushrooms and marsala wine.

    $16.95

  • Walnut Chicken

    with plum sauce.

    $15.95

  • Pistachio Crusted Chicken Breast

    $15.95

• Seafood

  • Baked Stuffed Flounder

    with crabmeat stuffing and chardonnay sauce.

    $16.95

  • Sauteed Crab Cakes

    with roasted red pepper sauce.

    $12.95

  • Pan Roasted Salmon

    honey ginger glaze.

    $16.95

  • Stuffed Portobello Mushroom

    $14.95

  • Shrimp Pierre

    shrimp and zesty garlic butter with seasoned bread crumbs.

    $16.95

  • Walleye Pike

    oven crusty or grilled.

    $16.95

  • Baked Orange Roughy

    with chardonnay sauce.

    $15.95

  • Potato Crusted Tilapia

    $15.95

• Pasta

  • Chicken Stirfry

    with chinese vegetables and stir fry sauce.

    $14.95

  • Chicken Pasta Feast

    with red peppers, pea pods and white wine sauce.

    $14.95

  • Shrimp Diablo

    with spicy marinara.

    $17.95

  • Shrimp & Scallops Newberg

    $17.95

• Et Cetera

  • Grilled Chicken Sandwich

    on foccacia bread provolone cheese, dijon mustard sauce, bibb lettuce, red onion and tomato with fresh fruit garnish.

    $12.95

  • Reuben Sandwich

    with french fries marble rye topped with lean corned beef, baby swiss, and sauerkraut.

    $10.95

  • Open Faced Tuna Melt

    on an english muffin, topped with gruyere cheese, fresh fruit garnish.

    $9.95

  • Chicago Club Sandwich

    thinly sliced sirloin of beef, bacon, baby swiss, lettuce and tomato, french fries.

    $10.95

  • Flame Sirloin Burger

    with french fries with your choice of cheese, bacon, grilled onions or mushrooms.

    $11.95

  • Fresh Roasted Turkey

    on whole grain bread or croissant with fresh fruit garnish.

    $9.95

  • French Dip

    thinly sliced sirloin of beef, bacon, on toasted french bread, au jus and french fries.

    $9.95